Malankara World


Winter Squash Soup - Recipe


2 delicata squash (very mild flavor)
2 sweet dumplings (a somewhat milder flavor than butternut or acorn squash but could use any other winter squash)
1 celery stalk, chopped
1/2 onion, chopped
1/2 cup cream
1 heaping tsp. powdered chicken boullion
garlic salt to taste
dash of cayenne


Bake and then seed the squash. Saute the celery and onion, and then puree. Add all the ingredients and puree until smooth. If itís too thick, add just a bit of water but not much because you want it thick and creamy. Enjoy!

See Also:

Sweet Potato Casserole - Recipe

Spicy Stir-fried Sweet Potatoes - Recipe

Mama Stamberg's Cranberry Relish - Recipe

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