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Ingredients:
1 cup chopped apple (without skin)
1 cup chopped banana
1 cup grated carrot
1 cup milk or 1/2 cup milk powder
1 cup coconut
3/4 cup ghee
2 cups sugar
Directions:
Grind carrot and blend with milk.
Mix all the ingredients together except ghee.
Keep on stirring till the apple & banana pieces are cooked & the halwa becomes
one mass.
Then add ghee and cardamom powder.
Remove from the stove top & decorate with nuts of
your choice.
Preparation time: 40 minutes
Serves: 4
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